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Varietal: Pinot Noir, Chardonnay
Region: Tasmania, Australia
Style: Brut Rosé
Description: Delicate salmon-pink in color with fine, persistent bubbles. Bright notes of strawberry, raspberry, and citrus are layered with subtle brioche and creamy undertones, finishing crisp, elegant, and refreshing.
Food Pairing: Beautifully versatile—pairs effortlessly with seafood, smoked salmon, charcuterie, and soft cheeses, while also complementing berry-driven dishes and light desserts.
Awards & Accolades:
James Halliday | 94 Points
Wine Enthusiast | 91 Points
Varietal: Pinot Noir, Chardonnay
Region: Tasmania, Australia
Style: Brut Rosé
Description: Delicate salmon-pink in color with fine, persistent bubbles. Bright notes of strawberry, raspberry, and citrus are layered with subtle brioche and creamy undertones, finishing crisp, elegant, and refreshing.
Food Pairing: Beautifully versatile—pairs effortlessly with seafood, smoked salmon, charcuterie, and soft cheeses, while also complementing berry-driven dishes and light desserts.
Awards & Accolades:
James Halliday | 94 Points
Wine Enthusiast | 91 Points
