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Varietal:
100% Montepulciano
Region:
Montepulciano d’Abruzzo DOC, Abruzzo, Italy
Style:
Dry Red Wine
Description:
Dark and earthy with aromas of black cherry, plum, dried herbs, and subtle spice. Medium- to full-bodied with balanced acidity, firm structure, and notes of ripe dark fruit, tobacco, and mineral undertones.
Food Pairing:
Braised meats, lamb, grilled sausage, pasta with red sauce, aged cheeses, and roasted mushrooms.
Awards & Accolades:
Montepulciano d’Abruzzo DOC
Organic Farming Practices
Varietal:
100% Montepulciano
Region:
Montepulciano d’Abruzzo DOC, Abruzzo, Italy
Style:
Dry Red Wine
Description:
Dark and earthy with aromas of black cherry, plum, dried herbs, and subtle spice. Medium- to full-bodied with balanced acidity, firm structure, and notes of ripe dark fruit, tobacco, and mineral undertones.
Food Pairing:
Braised meats, lamb, grilled sausage, pasta with red sauce, aged cheeses, and roasted mushrooms.
Awards & Accolades:
Montepulciano d’Abruzzo DOC
Organic Farming Practices
