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Varietal:
100% Pinot Noir
Region:
Bourgogne AOC, Burgundy, France
Style:
Dry Red Wine
Description:
Fresh and elegant with aromas of red cherry, raspberry, cranberry, violets, and subtle earthy notes. Light- to medium-bodied with bright acidity, fine tannins, and a delicate mineral finish characteristic of Burgundy Pinot Noir.
Food Pairing:
Roast chicken, duck confit, mushroom dishes, pork tenderloin, salmon, and soft-ripened cheeses.
Awards & Accolades:
Bourgogne AOC (Appellation d’Origine Contrôlée)
Varietal:
100% Pinot Noir
Region:
Bourgogne AOC, Burgundy, France
Style:
Dry Red Wine
Description:
Fresh and elegant with aromas of red cherry, raspberry, cranberry, violets, and subtle earthy notes. Light- to medium-bodied with bright acidity, fine tannins, and a delicate mineral finish characteristic of Burgundy Pinot Noir.
Food Pairing:
Roast chicken, duck confit, mushroom dishes, pork tenderloin, salmon, and soft-ripened cheeses.
Awards & Accolades:
Bourgogne AOC (Appellation d’Origine Contrôlée)
