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Varietal: 100% Pinot Noir
Region: Willamette Valley, Oregon, USA
Style: Dry Red Wine
Description: Bright and approachable with aromas of cherry, raspberry, cranberry, and subtle spice. Medium-bodied with soft tannins, lively acidity, and layered notes of red fruit, earth, and gentle oak influence.
Food Pairing: Roast chicken, salmon, mushroom risotto, pork tenderloin, duck, charcuterie, and herb-roasted vegetables.
Awards & Accolades:
LIVE Certified Sustainable Winery
Salmon-Safe Certified
Varietal: 100% Pinot Noir
Region: Willamette Valley, Oregon, USA
Style: Dry Red Wine
Description: Bright and approachable with aromas of cherry, raspberry, cranberry, and subtle spice. Medium-bodied with soft tannins, lively acidity, and layered notes of red fruit, earth, and gentle oak influence.
Food Pairing: Roast chicken, salmon, mushroom risotto, pork tenderloin, duck, charcuterie, and herb-roasted vegetables.
Awards & Accolades:
LIVE Certified Sustainable Winery
Salmon-Safe Certified
