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Varietal: 100% Sauvignon Blanc
Region: Sancerre, Loire Valley, France
Style: Dry
Description: Pale gold with lifted aromas of grapefruit, lemon zest, white flowers, and crushed stone. Bright acidity and pronounced minerality create a focused, elegant palate with a crisp, refreshing finish.
Food Pairing: A classic Loire Valley Sauvignon Blanc that pairs beautifully with oysters, goat cheese, seafood, fresh salads, and herb-driven dishes, while also complementing lighter poultry and vegetable preparations.
Awards & Accolades:
Wine Enthusiast | 91 Points
James Suckling | 92 Points
Varietal: 100% Sauvignon Blanc
Region: Sancerre, Loire Valley, France
Style: Dry
Description: Pale gold with lifted aromas of grapefruit, lemon zest, white flowers, and crushed stone. Bright acidity and pronounced minerality create a focused, elegant palate with a crisp, refreshing finish.
Food Pairing: A classic Loire Valley Sauvignon Blanc that pairs beautifully with oysters, goat cheese, seafood, fresh salads, and herb-driven dishes, while also complementing lighter poultry and vegetable preparations.
Awards & Accolades:
Wine Enthusiast | 91 Points
James Suckling | 92 Points
