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Varietal:
Carignan, Syrah, Grenache, and Cinsault Blend
Region:
IGP Pays d’Hérault, Languedoc, France
Style:
Dry Red Wine
Description:
Medium-bodied and fruit-driven with aromas of blackberry, blueberry, plum, dried herbs, black olive, and spice. Fresh acidity and soft tannins support juicy dark fruit flavors with earthy and savory notes on the finish.
Food Pairing:
Grilled lamb, charcuterie, cassoulet, pizza, roasted chicken, brisket, pasta with meat sauce, and aged cheeses.
Awards & Accolades:
IGP Pays d’Hérault (Indication Géographique Protégée)
Sustainably Farmed Vineyards
Varietal:
Carignan, Syrah, Grenache, and Cinsault Blend
Region:
IGP Pays d’Hérault, Languedoc, France
Style:
Dry Red Wine
Description:
Medium-bodied and fruit-driven with aromas of blackberry, blueberry, plum, dried herbs, black olive, and spice. Fresh acidity and soft tannins support juicy dark fruit flavors with earthy and savory notes on the finish.
Food Pairing:
Grilled lamb, charcuterie, cassoulet, pizza, roasted chicken, brisket, pasta with meat sauce, and aged cheeses.
Awards & Accolades:
IGP Pays d’Hérault (Indication Géographique Protégée)
Sustainably Farmed Vineyards
