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Varietal: 100% Pinot Noir
Region: Willamette Valley, Oregon, USA
Style: Dry Red Wine
Description: Bright and approachable with aromas of cherry, raspberry, cranberry, and subtle baking spice. Medium-bodied with silky tannins, balanced acidity, and notes of red fruit, earth, and gentle oak.
Food Pairing: Roast chicken, salmon, duck breast, mushroom risotto, pork tenderloin, charcuterie, and herb-roasted vegetables.
Awards & Accolades:
90 Points — Wine Enthusiast
LIVE Certified Sustainable Winery
Varietal: 100% Pinot Noir
Region: Willamette Valley, Oregon, USA
Style: Dry Red Wine
Description: Bright and approachable with aromas of cherry, raspberry, cranberry, and subtle baking spice. Medium-bodied with silky tannins, balanced acidity, and notes of red fruit, earth, and gentle oak.
Food Pairing: Roast chicken, salmon, duck breast, mushroom risotto, pork tenderloin, charcuterie, and herb-roasted vegetables.
Awards & Accolades:
90 Points — Wine Enthusiast
LIVE Certified Sustainable Winery
